Devices & Accessories
Fig & Apricot Jam
Prep. 5min
Total 40min
900 g
Ingredients
-
dried figs stems removed225 g
-
dried apricots soft225 g
-
sugar225 g
-
water300 g
-
lemon juice20 g
Difficulty
easy
Nutrition per 40 g
Sodium
2 mg
Protein
0.7 g
Calories
362.7 kJ /
86.7 kcal
Fat
0.2 g
Fiber
1.6 g
Saturated fat
0 g
Carbohydrates
22.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
PERFECT PRESERVES
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Beetroot and Mint Jelly
1 h
Seville Orange Marmalade
2 h 30min
Rhubarb and Orange Blossom Jam
45min
Courgette & Ginger Marmalade
40min
Lemon and Poppy Seed Clafoutis
40min
Plum Jam
50min
Raspberry Jam
45min
Strawberry Jam
55min
Apricot Jam
40min
Rhubarb and Strawberry Jam
30min
Blackberry Jam
20min
Frozen Mixed Berry Jam
30min