Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 dried shiitake mushrooms, rehydrated in hot water
- 40 g fresh button mushrooms
- 50 g spring onions, cut in pieces
- 25 g celery stalk, cut in pieces
- 1 tsp soy sauce
- 1 tsp toasted sesame oil
- ¼ tsp dried chilli flakes
- ¼ tsp fine sea salt
- 120 g raw prawns, peeled
- 120 g pork mince, broken in pieces (see tip)
- 3 filo pastry sheets
- water, for sealing
- sunflower oil, for frying
- Nutrition
- per 1 piece
- Calories
- 284 kJ / 68 kcal
- Protein
- 2.3 g
- Carbohydrates
- 3 g
- Fat
- 5.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crispy Roast Pork Belly
4h 25min
Char siu bao pork buns
6h 35min
Leftover Roast Bao Buns with Hoisin Sauce
2h 30min
Nyonya Chicken Curry Bun
2h 45min
Korean Fried Chicken
3h 10min
Pork Buns (Nikuman)
2h
Pulut Panggang (Grilled Rice Packets)
1h 20 min
Steamed Sticky Rice with Pork (Rice Tube Puddings)
2h 30min
Coconut Rice with Asian-inspired Pork and Eggs
40min
Best Beer Battered Fish
30min
Taiwanese three cup chicken
20min
Char Siu Pastries
6h 10min