Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- le zeste d'une orange non traitée
- 50 g de sucre en poudre
- 250 g de lait demi-écrémé
- 1 sachet d'agar-agar (2 g)
- 250 g de crème liquide 30-40% m.g.
- 300 g de chair de melon
- 40 g d'amandes effilées, torréfiées à sec
- Nutrition
- per 1 portion
- Calories
- 770 kJ / 184 kcal
- Protein
- 2.9 g
- Carbohydrates
- 12.4 g
- Fat
- 13.9 g
- Fiber
- 1.1 g
In Collections
Alternative recipes
Crème vanille aux fruits exotiques
2h 15min
Mousse au chocolat croustillante
2h
Pannacotta légère à la noix de coco, coulis de fruits rouges
2h 10min
Pannacotta au lemon curd
1h 45min
Pannacotta coco-kiwi
3h
Fontainebleaux et coulis de cerises
4h 40min
Pannacotta à la coco et à la grenade
4h 15min
Verrines coco, chocolat et speculoos
1h 30min
Pannacotta à la mangue, coulis de framboises
2h 30min
JANVIER - Crème caramel exotique - Eric Guérin
3h 45min
Mousse aux griottes
2h 30min
Foie gras en pannacotta et compotée figue-pomme
2h 35min