Devices & Accessories
Mussels in spicy tomato sauce
Prep. 15min
Total 45min
4 portions
Ingredients
-
onions cut in halves120 g
-
garlic clove1
-
olive oil85 g
-
½ tsp dried chilli flakes, adjust to tasteground cayenne pepper adjust to taste½ tsp
-
fresh mussels in the shell1000 g
-
tinned chopped tomatoes or fresh200 g
-
dry white wine100 g
-
salt1 pinch
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1076 kJ /
257 kcal
Fat
22 g
Fiber
1.1 g
Carbohydrates
4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Basic Cookbook 2018
174 Recipes
UK and Ireland
UK and Ireland
You might also like...
Chicken, Ham and Asparagus Pie
29 h
Onion soup
1 h 10min
Pork and Mushroom Broth
1 h 25min
Chorizo, Potato and Cabbage Soup
35min
Marinated Peppers
55min
Prawn and Fish Ball Soup with Ramen Noodles
35min
Mussels in Cream and White Wine Sauce
45min
Borscht
50min
Crab Croquettes with Romesco Sauce
5 h 20min
Mussels in spicy tomato sauce
45min
Creamy Tomato Soup
25min
Fish Stew
45min