Lemon and Rosemary Infused Oil

Name: Lemon and Rosemary Infused Oil
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 250 g
Ingredients: 2 lemons; 5 g fresh rosemary; 250 g extra virgin olive oil

4.7 3 ratings

Prep. 5min

Total 15min

250 g

Ingredients

lemons zest only, no white pith
2
fresh rosemary leaves only
5 g
extra virgin olive oil
250 g

Difficulty

easy

Nutrition per 15 g

Sodium 0.5 mg

Protein 0.1 g

Calories 564.9 kJ / 135 kcal

Fat 14.9 g

Fiber 0.2 g

Saturated fat 2.3 g

Carbohydrates 0.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Picnics 17 Recipes
UK and Ireland

SALAD DRESSINGS 10 Recipes
UK and Ireland

You might also like...

Layered Chicken Dinner

4.2(35)

2 h

Thai Salmon Parcels with Jasmine Rice

3.9(52)

45min

Asian-style Beef Stew

3.7(28)

2 h 30min

Edamame and Spinach Dip

4.3(30)

5min

Strawberry and Ginger Spritz

4.3(26)

15min

Barbecue Beanburger Sliders

3.3(7)

1 h 50min

Steamed Apricots with Cardamom Syrup

4.3(9)

40min

Potato Flatbreads

4.6(11)

12 h

Christmas Eve Lasagne - Lasagne della vigilia di Natale

4.8(29)

1 h 45min

Fennel Apple Salad

4.2(22)

20min

Bacon Cheese Fries with Ranch Sauce

4.6(30)

30min

Roast Spiced Duck with Plums and Cauliflower Potato Purée

4.3(17)

2 h