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Ingredients
- 200 g Gouda in Stücken
- 200 g Milch
- 100 g Mineralwasser mit Kohlensäure
- 230 g Mehl
- ½ TL Backpulver
- 5 Eier
- ½ TL Salz
- 300 g Blattspinat, TK aufgetaut, abgetropft, grob geschnitten
- 200 g Cherry-Tomaten halbiert
- 1 EL Pizzagewürz
- Nutrition
- per 1 Portion
- Calories
- 549 kcal / 2297 kJ
- Protein
- 25 g
- Fat
- 24 g
- Carbohydrates
- 58 g
- Fiber
- 4.8 g
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