Devices & Accessories
Hamburgers
Prep. 10min
Total 30min
4 portions
Ingredients
-
garlic cloves2
-
red onions2 oz
-
rib eye steak boneless, do not trim fat, cubed (approx. 1 in.)16 oz
-
Worcestershire sauce1 tbsp
-
fine sea salt1 tsp
-
freshly ground black pepper1 tsp
-
egg1
-
stale bread2 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
769.7 mg
Protein
24.2 g
Calories
1485.1 kJ /
355 kcal
Fat
24.3 g
Fiber
1 g
Saturated fat
10.4 g
Carbohydrates
10.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Beef Empanadas
1 h 10 min
Buffalo Burger with Bourbon Glazed Onions
1 h 10 min
Chicken Tacos
1 h 10 min
Roasted Pork Loin (Betty)
1 h 35 min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1 h 20 min
Mongolian Beef with Rice and Steamed Orange Cake
1 h 15 min
Steamed Cabbage and Pork Dumplings
55 min
Classic Diner Burger
25 min
Greek Style Pork Stew
50 min
Turkey Burgers with Caramelized Onions and Red Peppers
30 min
Italian Sausage Pretzel Rolls
2 h 50 min
Lasagna
2 h 30 min