Hamburgers

4.7 80 rating

Prep. 10min

Total 30min

4 portions

Ingredients

garlic cloves
2
red onions
2 oz
rib eye steak boneless, do not trim fat, cubed (approx. 1 in.)
16 oz
Worcestershire sauce
1 tbsp
fine sea salt
1 tsp
freshly ground black pepper
1 tsp
egg
1
stale bread
2 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 769.7 mg

Protein 24.2 g

Calories 1485.1 kJ / 355 kcal

Fat 24.3 g

Fiber 1 g

Saturated fat 10.4 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States

There is Always Room at Our Table 26 Recipes
United States

Thermomix® Sensor Favorites 15 Recipes
United States

Thermomix® Sensor Meat, Poultry and Fish 32 Recipes
United States

TM7™ Manifesto 200 Recipes
United States

You might also like...

Cheesy Crust Pizza

2 h 20min

Roasted Pork Loin (Betty)

1 h 35min

Bourbon Butter Basted Roast Turkey

28 h 20min

Citrus Punch Cocktail

8 h 30min

Classic Diner Burger

25min

Mini Bacon and Egg Souffles

20min

Cauliflower Pizza Base

1 h 15min

Mai Tai

10min

Buffalo Burger with Bourbon Glazed Onions

1 h 10min

Beef Empanadas

1 h 10min

Chicken "Fried" Steak

45min

Baked Chicken Nuggets

1 h 15min