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Ingredients
- 260 克 紅葡萄柚 (約2顆)，只取果肉
- 60 克 冰糖粉
- 400 克 冰塊 (每塊大小約5公分)
- 20 片 新鮮薄荷葉 (6片裝飾用)
- Nutrition
- per 1 整份食譜
- Calories
- 1378.9 kJ / 329.9 kcal
- Protein
- 2.1 g
- Carbohydrates
- 84.9 g
- Fat
- 0.5 g
- Fiber
- 3.6 g
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