Devices & Accessories
Buttermilch-Zitronen-Eis mit Hagebuttensauce
Prep. 30min
Total 4 h 30min
6 Portionen
Ingredients
-
Bio-Zitronen3
-
Schlagobers250 g
-
Eidotter3
-
weißer Rum2 EL
-
Zucker100 g
-
Buttermilch100 g
-
Hagebuttenmarmelade fein passiert200 g
-
Honig20 g
-
Rotwein50 g
Difficulty
easy
Nutrition per 1 Portion
Protein
4 g
Calories
1708 kJ /
408 kcal
Fat
19 g
Fiber
1 g
Carbohydrates
50 g
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