Cajun Prawn Lettuce Cups with Pineapple Salsa

Cajun Prawn Lettuce Cups with Pineapple Salsa

4.4 28 ratings

Prep. 10min

Total 25min

4 portions

Ingredients

Cajun Prawns

large raw prawns, peeled
250 g
smoked paprika
1 tsp
garlic powder
1 tsp
dried thyme
½ tsp
ground cayenne pepper
¼ tsp
fine sea salt
¼ tsp
ground black pepper
1 pinch

Avocado Cream

avocado cut in pieces
1
coconut cream
160 g
freshly squeezed lime juice
20 g
garlic powder
½ tsp
fine sea salt
1 tsp
ground black pepper
1 pinch

Pineapple Salsa

fresh coriander
10 g
shallot quartered
1
red chilli halved and deseeded
1
fresh pineapple cut in cubes (1 cm)
180 g
freshly squeezed lime juice
20 g
fine sea salt
½ tsp
olive oil
1 tsp
little gem lettuce leaves
12

Difficulty

easy

Nutrition per 1 portion

Protein 14.5 g

Calories 1291 kJ / 311 kcal

Fat 22.8 g

Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

LOW CARB 10 Recipes
UK and Ireland

You might also like...

Moroccan Lamb with Chopped Salad

13 h 15min

Blackened Salmon with Bean and Corn Salsa

20min

Prawn and Asparagus Basil Ravioli

2 h 30min

Quick Squash, Rosemary and Parmesan Bread

1 h

Crispy Fish Sandwiches with Honey Lime Slaw

40min

Mediterranean Herb Baked Fish

45min

Gluten-free Lamb and Tomato Soup Noodles

45min

Seafood Laksa

25min

Feta and Honey Cheesecakes

1 h

Indochine Chicken Salad

1 h 20min

Salad with Bacon, Watermelon and Yoghurt Dressing

20min

Chicken with Herb Salsa and White Bean & Rocket Pesto Salad

55min