Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Ingwer, frisch, geschält, in Scheiben (2 mm)
- 1 grüne Chilischote, frisch, halbiert, entkernt
- 2 Knoblauchzehen
- 2 TL Kurkuma, gemahlen
- 2 TL Ingwer, getrocknet, gemahlen
- ½ TL Chilipulver
- 220 g Weißweinessig
- 1 ½ TL Kreuzkümmelsamen
- 1 ½ TL Bockshornkleesamen
- 130 g Sesamöl
- 110 g Zucker
- 1 TL Salz
- 600 g Auberginen, gewürfelt (2 cm)
- Nutrition
- per 1100 g
- Calories
- 7966 kJ / 1904 kcal
- Protein
- 13 g
- Carbohydrates
- 156 g
- Fat
- 137 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dosa (Indische Reis-Bohnen-Fladen)
16h
Kimchi
120h
Butterteigbällchen mit roter Bohnenfüllung (红豆酥)
10h 30min
Mapo-Tofu (麻婆豆腐)
20 min
Sesam-Tomaten-Chutney
1h 10min
Koriander Chutney
5 min
Garnelen Bhuna
30min
Auberginen in Bohnensauce (酱茄子)
20 min
Dhokla
30min
Kashmiri Reis
30min
Gurken-Minz-Raita
25 min
Chapati
1h 10min