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Soy bread with seeds
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- 120 g soy natural yoghurt
- 140 g water
- 1 tbsp molasses
- 2 tsp dried instant yeast
- 200 g soy flour, plus extra for dusting
- 30 g extra virgin olive oil, plus extra for brushing
- 300 g Italian "00" flour
- 1 tsp salt
- 1 tbsp white sesame seeds, plus extra for sprinkling
- 2 tsp poppy seeds
- per 1 portion
- 891.3 kJ / 212.2 kcal
- 12.4 g
- 25.9 g
- 6 g
- Saturated fat
- 1 g
- 3.2 g
- 199 mg
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