Moroccan chicken with couscous
TM5 TM31 TM6

Moroccan chicken with couscous

4.0 (41 ratings)

Ingredients

  • 1 ½ tbsp garam masala
  • 3 tsp ground turmeric
  • 1 ½ tsp salt
  • ¾ tsp ground black pepper
  • 800 g skinless chicken thigh fillets, cut into pieces (3-4 cm)
  • 250 g couscous
  • 50 g sunflower oil
  • 500 g water
  • 10 sprigs fresh flat-leaf parsley, leaves only
  • 3 garlic cloves
  • 80 g brown onion, cut into halves
  • 60 g pitted green olives
  • 1 tsp Chicken stock paste (see Tip)
  • 1 lemon, zest only, no white pith
  • 60 g lemon juice

Nutrition
per 1 portions
Calories
2717.8 kJ / 647.1 kcal
Protein
47 g
Carbohydrates
50.7 g
Fat
27.1 g
Fiber
6.2 g

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