Sopa de feijoca com agrião
TM5 TM6

Sopa de feijoca com agrião

4.6 (9 ratings)

Ingredients

  • 150 g cebola cortada em pedaços
  • 3 dentes de alho
  • 40 g azeite
  • 200 g nabo cortado em pedaços
  • 200 g curgete cortada em pedaços
  • 170 g folhas de agrião cortadas em pedaços
  • 400 g feijoca cozida escorrida
  • 1 ½ c. chá de sal
  • 1000 g água

Nutrition
per 1 dose
Calories
690.2 kJ / 165 kcal
Protein
6.5 g
Carbohydrates
20.5 g
Fat
6.9 g
Saturated fat
1 g
Fiber
4.7 g
Sodium
630.1 mg

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