
Devices & Accessories
Mac and Cheese Muffins
Prep. 15min
Total 1 h 5min
12 portions
Ingredients
-
non-stick spray oil to grease
-
white cheddar cheese cubed (1 in.)4 oz
-
Gruyère cheese cubed (1 in.)4 oz
-
water28 oz
-
elbow macaroni8 oz
-
unsalted butter divided1 ½ oz
-
cream cheese cubed (½ in.)4 oz
-
all-purpose flour1 oz
-
large egg (optional)1
-
salt to taste1 tsp
-
freshly ground black pepper to taste1 tsp
-
white pepper to taste1 tsp
-
ground cayenne pepper (optional) to taste⅛ tsp
-
whole milk10 oz
-
panko bread crumbs1 oz
Nutrition per 1 portion
Calories
237.8 kcal /
994.9 kJ
Protein
9.4 g
Fat
13.5 g
Carbohydrates
19.6 g
Fiber
0.9 g
Saturated fat
7.8 g
Sodium
374.4 mg
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