Chantilly au chèvre sucrée

Chantilly au chèvre sucrée

2.9 17 ratings

Prep. 5min

Total 10min

4 portions

Ingredients

120 g de mascarpone
150 g de crème liquide 30-40% m.g.
50 g de sucre en poudre
180 g de fromage de chèvre frais, type Petit Billy®

Difficulty

easy

Nutrition per 1 portion

Protein 7 g

Calories 1561.8 kJ / 375.5 kcal

Fat 30 g

Fiber 0 g

Carbohydrates 16 g

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Also featured in

Crèmes et émulsions 11 Recipes
France

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