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Ingredients
- 200 g de jamón cocido en trozos o lonchas
- 200 g de queso de bola en trozos
- 80 - 90 g de filetes de anchoa en aceite de oliva (2 latas), sin escurrir
- 80 g de pepinillos en vinagre en trozos pequeños
- Nutrition
- per 1 ración
- Calories
- 582 kJ / 139 kcal
- Protein
- 13.8 g
- Carbohydrates
- 1.5 g
- Fat
- 8.9 g
- Saturated fat
- 5.1 g
- Fiber
- 0.1 g
- Sodium
- 969.3 mg
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