
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 sprigs mixed fresh herbs (e.g. basil, parsley, coriander)
- 2 garlic cloves
- 30 g olive oil, plus extra for frying
- 180 g breadcrumbs
- 50 g tomato purée
- 1235 g water
- 15 g tinned anchovies
- 350 g dried spaghetti
- Nutrition
- per 1 portion
- Calories
- 2569 kJ / 614 kcal
- Protein
- 22 g
- Carbohydrates
- 101 g
- Fat
- 13 g
- Fiber
- 5 g
In Collections
Alternative recipes
Chinese Style Stir-Fried Vegetables
30min
Creamed Cod
45min
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Shrimp Yakisoba
35min
Portuguese Leeks
45min
Marathon Fettucine with Charred Tomatoes and Prawns
50min
Chipotle Puff Fish 'Tacos'
1h 30min
Braised Chicken with Chestnuts
40min
Pearl Barley and White Bean Stew
45min
Prawn and Miso Noodle Soup
20min
Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts
35min
Mackerel and Lemon Trofie
30min