Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g raw prawns, peeled, deveined (see tip)
- ¾ tsp fine sea salt
- 1 Tbsp rice wine
- 1 Tbsp cornflour
- 30 g oil
- 5 g fresh root ginger, peeled, cut in round slices (2 mm)
- 2 dried shiitake mushrooms, soaked until soft, cut in pieces (see tip)
- 50 g fresh beansprouts
- 40 g red peppers, cut in pieces
- 40 g yellow peppers, cut in pieces
- 80 g raw cashew nuts, honey roasted (see tip)
- 1 pinch ground white pepper
- fresh coriander, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2100 kJ / 500 kcal
- Protein
- 24 g
- Carbohydrates
- 26 g
- Fat
- 36 g
- Fiber
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Prawn and Miso Noodle Soup
20min
Prawn Curry
30min
Crab & Prawn Linguine
25min
Slow-cooked Chorizo and Squid Stew with Butter Beans
5h 30min
Stir-fried Vegetables
10 min
Pad Thai Noodles with Prawns
30min
Pearl Barley Risotto with Asparagus
1h 5min
Keralan Fish Curry
30min
Prawn Stir-Fry with Rice and Vegetables
45min
Stir-fried Prawns with Spring Onions
20min
Steamed Sea Bass with Lime Sauce
35min