Devices & Accessories
Beef and Olive Meatballs with Spaghetti (TM6 & TM5)
Prep. 15min
Total 40min
4 portions
Ingredients
Meatballs
-
fresh parsley leaves10 g
-
onions quartered50 g
-
black olives pitted50 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
beef mince500 g
Pasta and Sauce
-
onions quartered150 g
-
garlic cloves2
-
olive oil plus 1 Tbsp for frying15 g
-
water1000 g
-
fine sea salt2 tsp
-
dried spaghetti350 g
-
crème fraîche80 g
-
cherry tomatoes halved200 g
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
36.5 g
Calories
3110 kJ /
743 kcal
Fat
34.8 g
Carbohydrates
71 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
When in Rome...
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Chicken Balls in Tomato Sauce with Spaghetti
1 h
Stir-Fried Beef with Caponata
45min
Beef-Ragout with Macaroni
30min
Saffron Chicken Penne
30min
Salmon and Potato Bake with Dill
1 h 15min
Steamed Lamb with Vegetables
1 h 30min
Lemon Chicken
20min
Meatballs with White Wine Mushroom Sauce
35min
Fish and Herb Parcel
35min
Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli
45min
Pork Chops with Orange
2 h 25min
Herby Steaks with French Potato Salad
45min