Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g bacon, cut into cubes (2 cm)
- 200 g chorizo, cut into slices (1 cm)
- 1 brown onion, cut into halves
- 3 garlic cloves
- 2 - 4 tsp dried oregano, to taste
- 3 celery stalks, cut into pieces (1 cm)
- 2 carrots, cut into pieces (1 cm)
- 80 g tomato paste
- 1 - 2 tbsp Chicken stock paste (see Tips)
- 1100 g water
- 200 g pearl barley
- salt, to taste
- ground black pepper, to taste
- 3 sprigs fresh flat-leaf parsley, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1387.3 kJ / 330.3 kcal
- Protein
- 17.4 g
- Carbohydrates
- 27.6 g
- Fat
- 14.7 g
- Saturated fat
- 5.4 g
- Fiber
- 9.5 g
- Sodium
- 1981.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mexican cottage pie
1h 30 min
Chicken and pesto risoni
35min
Irish stew
1h 30 min
Lamb Moussaka
1h 30 min
Mexican chicken soup
30min
Sausage and butter bean winter stew
25min
Minestrone
40min
Chicken, chorizo and chickpea stew
35min
Lamb and barley soup
50 min
Chorizo meatballs and potato stew
40min
Pea and ham soup
2h 20min
Pork and apple cider stew
1h 40 min