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Ingredients
- 60 g Mandeln
- 50 g Parmesan in Stücken
- 150 g Frankfurter grüne Kräuter (siehe Tipp), abgezupft, kleingeschnitten (2 cm)
- 1 Knoblauchzehe
- 150 g Olivenöl
- 1 EL Apfelessig
- 1 TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 327 kcal / 1371 kJ
- Protein
- 6 g
- Fat
- 32 g
- Carbohydrates
- 1 g
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