Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La mousse à la banane
- 4 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 300 g de bananes, coupées en morceaux
- 75 g de sucre en poudre
- 150 g de crème liquide 30-40% m.g., très froide
Les coques en chocolat blanc
- 200 g de chocolat blanc, détaillé en morceaux
- 50 g de chocolat blanc
- Nutrition
- per 1 pièce
- Calories
- 641.8 kJ / 153.5 kcal
- Protein
- 1.2 g
- Carbohydrates
- 17.5 g
- Fat
- 8.7 g
- Fiber
- 0.6 g
In Collections
Alternative recipes
Bûche glacée chocolat mandarine
5h 45min
Assortiment de truffes au chocolat
45min
Dômes banane et chocolat
6h 30min
Bûche glacée abricot-framboise
1h 20min
Bûche glacée menthe-chocolat
17h
Bouchées chèvre-raisin
1h
Mignardises à la mousse de fruit
7h 45min
Gâteaux moelleux fourrés au lait
1h 30min
Fraiseburgers
2h 45min
Allumettes croustillantes au chocolat
1h
Entremets aux 2 chocolats
2h 15min
Dôme, chocolat, citron et coulis de framboises
2h