Devices & Accessories
芒椰西米露
Prep. 10min
Total 1 h 10min
3 杯
Ingredients
-
芒果果肉 切塊(約1.5公分)500 克
-
水1500 克
-
西谷米100 克
-
冷開水 (沖洗用),適量
-
椰奶100 克
-
牛奶200 克
Difficulty
easy
Nutrition per 1 杯
Protein
4 g
Calories
1294.4 kJ /
309.7 kcal
Fat
8.8 g
Fiber
2.4 g
Carbohydrates
56.2 g
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