Pumpkin Cheesecake
TM5 TM6

Pumpkin Cheesecake

4.8 (8 ratings)

Ingredients

Base

  • 4 oz unsalted butter, plus extra to grease
  • 12 oz ginger snap cookies
  • 1 oz sugar

Filling

  • 16 oz cream cheese, cubed (1 in.)
  • 9 oz sour cream
  • 3 ½ oz sugar
  • 1 large egg
  • 1 egg white, from a large egg
  • 1 tsp vanilla extract
  • 8 oz canned pumpkin purée
  • 2 oz dark brown sugar
  • 1 - 2 tsp homemade pumpkin spice mix
    or 1 - 2 tsp pumpkin pie spice

Nutrition
per 1 slice
Calories
1812 kJ / 433 kcal
Protein
5 g
Carbohydrates
41 g
Fat
28 g
Fiber
1 g

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