Devices & Accessories
Green Bean Casserole
Prep. 30min
Total 1 h 30min
8 portions
Ingredients
-
stale bread2 slices
-
water29 oz
-
fresh green beans ends trimmed18 oz
-
red onion quartered3 ½ oz
-
garlic cloves4
-
extra virgin olive oil2 oz
-
potatoes cubed (approx. 1 in.)9 oz
-
chopped fresh parsley2 heaping tsp
-
fresh mushrooms sliced8 oz
-
whole milk16 oz
-
vegetable stock1 tbsp
-
salt1 heaping tsp
-
white pepper (optional)½ tsp
-
freshly ground black pepper (optional)½ tsp
Difficulty
medium
Nutrition per 1 portion
Protein
5 g
Calories
615 kJ /
147 kcal
Fat
8 g
Fiber
4 g
Carbohydrates
16 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Holiday Feast
12 Recipes
United States
United States
You might also like...
Mexican Creamed Corn
30min
Noodle Kugel
55min
Cheesy Zucchini Pappardelle
50min
Summer Squash Flatbread
50min
Garlic Mashed Potatoes
50min
Artichoke Heart Bruschetta
30min
Avocado Tuna Boats
30min
Bow-Tie Antipasto Pasta Salad
50min
Mushroom and Spinach Strata
2 h 10min
White Bean Soup
2 h 45min
Tuna Noodle Bake
1 h 20min
Biltmore Broccoli and Cheddar Soup
45min