Blutorangen Granita mit Campari

Name: Blutorangen Granita mit Campari
Prep time: 20 min
Cook time: 13 h
Total time: 13 h
Yield: 8 Portionen
Ingredients: 150 g Wasser; 80 g Zucker; 6 - 7 Blutorangen; 50 g Campari

4.7 14 rating

Prep. 20min

Total 13 h

8 Portionen

Ingredients

Wasser
150 g
Zucker
80 g
Blutorangen (ca. 400 g Saft)
6 - 7
Campari
50 g

Difficulty

easy

Nutrition per 1 Portion

Protein 0 g

Calories 328 kJ / 78 kcal

Fat 0 g

Fiber 0.1 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Zitrus-früchte 11 Recipes
Germany

You might also like...

Crème brûlée

4.5(2.1K)

2 h 30min

Kirsch-Clafoutis

4.1(34)

30min

Schokoladenmousse marmoriert

3.7(53)

8 h 35min

Garnele und Fisch in Paprika-Safran-Süppchen

3.9(20)

1 h

Kaffee-Sabayon

4.6(28)

10min

Panna Cotta al caffè

4.4(79)

5 h

Cassis-Rotwein-Birnen

4.8(42)

24 h

Limoncello-Creme

4.6(77)

5 h

Mousse au chocolat mit Banane

4.3(113)

3 h 25min

Rindercarpaccio mit Thunfisch-Limetten-Creme

4.9(26)

9 h

Barolo-Birne mit Honig-Parfait

4.8(36)

10 h

Schokoladen-Orangen-Mousse

4.3(70)

2 h 20min