Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La terrine
- 4 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 450 g de fraises
- 40 g de sucre en poudre
- 2 mangues
- 300 g de crème liquide 35% m.g. très froide
- 200 g de mascarpone très froid
- 4 c. à soupe de sucre glace maison
- 60 g de framboises
Le coulis de fraises et les finitions
- 300 g de fraises
- 40 g de sucre en poudre
- le jus d'un citron jaune
- Nutrition
- per 1 part
- Calories
- 281.1 kcal / 1175.1 kJ
- Protein
- 2 g
- Fat
- 20.6 g
- Carbohydrates
- 21.9 g
- Fiber
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
