
Devices & Accessories
Korean Egg Bread
Prep. 5min
Total 30min
2 portions
Ingredients
-
low protein flour125 g
-
baking powder1 tsp
-
butter30 g
-
fresh milk200 g
-
eggs3
-
sugar60 g
-
salt1 pinch
-
vanilla extract½ tsp
-
cheddar cheese shredded80 g
Difficulty
easy
Nutrition per 1 portion
Calories
252 kcal /
1054 kJ
Protein
9 g
Fat
11 g
Carbohydrates
29 g
Fiber
3 g
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