Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g caster sugar
- 120 g eggs (2 large eggs)
- 50 g fresh milk
- 25 g vegetable oil (sunflower, corn, soybean or canola)
- 120 g cake flour
- 2 tsp baking powder
- 500 g water
- Nutrition
- per 1 piece
- Calories
- 774 kJ / 185 kcal
- Protein
- 5 g
- Carbohydrates
- 27 g
- Fat
- 7 g
- Saturated fat
- 2 g
- Fiber
- 1 g
- Sodium
- 34 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Teochew Yam Paste with Gingko (Onee)
20min
Vinegar Pork Knuckle
3h 15 min
Steamed Pork Patty with Salted Egg
35min
Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)
55min
Sesame Crème
10min
Pumpkin Huat Kuih (Steamed Cupcakes)
1h 10min
Foochow Nourishing Chicken Soup
1h 20min
Authentic Meat Floss
1h 40min
Pineapple Pork Ribs
1h 10min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1h 50min
Braised pork belly
55min
Chai Buey
1h 45min