Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Milch
- 25 g frische Hefe
- 100 g Zucker
- 450 g Mehl Type 550 und etwas mehr zum Bearbeiten
- 1 Vanilleschote, nur das Mark
- 1 TL Kardamom, gemahlen
- ½ TL Zimt
- 1 TL Orangenschale, Bio, fein abgerieben
- ½ TL Salz
- 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 2 Eier (Kl. M)
- 1 EL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1235 kJ / 295 kcal
- Protein
- 6 g
- Carbohydrates
- 38 g
- Fat
- 12 g
In Collections
Alternative recipes
Käsekuchen
4h 30min
Vanillekipferl
2h
Focacce mit Oliven
2h
Pandoro
3h
Schoko-Mandel-Quadrate
3h
Focaccia di Mandorla
2h
Mediterranes Ciabatta Stuffing
5min
Linzer Torte
3h
Geeiste Schoko-Profiteroles
12h
Schoggi-Croustillant im Whoopi Pie-Look
1h
Grober Fleischkäse aus dem Varoma
2h 45min
Gnocchi di patate
1h 30 min