Cashew cheddar cheese

Cashew cheddar cheese

4.6 39 ratings

Prep. 10min

Total 3 h 10min

360 g

Ingredients

extra virgin olive oil for greasing
agar agar (see Tips)
3 tsp
filtered water
170 g
plant-based milk of choice
100 g
raw cashews
100 g
nutritional yeast (see Tips)
2 ½ tbsp
apple cider vinegar
2 tsp
garlic powder
½ tsp
onion powder
½ tsp
salt
¾ tsp
shiro (white) miso paste
40 g
ground turmeric
1 - 2 pinches
paprika
1 pinch
dried chives
2 tsp

Nutrition per 360 g

Calories 803.5 kcal / 3361.9 kJ

Protein 44.6 g

Fat 48.6 g

Carbohydrates 63.5 g

Fiber 16.9 g

Saturated fat 8.5 g

Sodium 3269.1 mg

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Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

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