![Creamy coconut yoghurt Creamy coconut yoghurt](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/78EB3D35-0049-4014-9B70-1A5BF96553A2/Derivates/101b01b4-27f9-431a-94e7-c23b3ee45c67.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Coconut cream
- 300 g desiccated coconut or shredded coconut
- 800 g filtered water
- 100 g coconut oil (see Tips)
Coconut yoghurt
- 1 ½ tbsp tapioca starch
- 1 ½ tsp agar agar (see Tips)
- 1 tbsp pure maple syrup
- 2 dairy free probiotic capsules, contents only (see Tips)
- Nutrition
- per 1 portion
- Calories
- 1455.3 kJ / 346.5 kcal
- Protein
- 2.3 g
- Carbohydrates
- 10 g
- Fat
- 33.3 g
- Saturated fat
- 29.8 g
- Fiber
- 5.3 g
- Sodium
- 6.8 mg
In Collections
Alternative recipes
Savoury cashew cream cheese
3h 10min
Coconut milk
5min
Gluten free baking powder
5min
Coconut Yoghurt
32h 30min
Vegan mozzarella
3h 40min
Seeded tahini crackers
1h 10min
Vanilla cashew yoghurt
24h 15min
Gluten free breakfast cereal clusters
1h 15min
Cashew sour cream
10min
Lupini cheese
3h 20min
Nut and seed butter
10min
Cashew cheddar cheese
3h 10min