Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g brown rice
- 1 tsp onion powder
- 1 tsp garlic powder
- ½ tsp salt
- 1 - 2 pinches ground black pepper
- 1 cauliflower, cut into florets
- 90 g raw cashews
- 70 g Sriracha® sauce
- 60 g coconut oil
- 2 tsp Worcestershire sauce (vegan and gluten free - see Tips)
- 240 g filtered water
- Nutrition
- per 1 portion
- Calories
- 1621.6 kJ / 386.1 kcal
- Protein
- 9.9 g
- Carbohydrates
- 22 g
- Fat
- 27.2 g
- Fiber
- 8.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cauliflower tacos with chipotle sauce
3h 45min
Citrus quinoa salad with miso ginger dressing
1h 15 min
Thai tofu and sweet potato cakes
30 min
Bang bang broccoli
3h 25min
Yasai miso ramen
35 min
Carrot, capsicum and pistachio pilaf
1h
Chickpea shawarma salad bowl
40 min
Blue cheese tofu dressing
5min
Honey ginger tofu with greens
2h 25min
Grilled tofu steaks with Asian mushrooms
2h 30 min
Pulled BBQ jackfruit
25 min
Pea and garden mint fritters
25 min