Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lombo
- 120 g ameixas secas, s/ caroço
- 200 g vinho da Madeira
- 3 dentes de alho
- 2 c. chá de sal
- ½ c. chá de colorau
- 100 g vinho branco
- 5 g salsa
- 1 pitada de pimenta
- 1100 g lombo de porco limpo, cortado em lençol
- 1 folha de louro
- 1000 g água
Molho
- 100 g crème-fraîche
- 1 c. chá de sumo de limão
- 1 c. chá de mostarda à antiga
- Nutrition
- per 1 dose
- Calories
- 1613.9 kJ / 385.7 kcal
- Protein
- 27.9 g
- Carbohydrates
- 14.3 g
- Fat
- 19.9 g
- Saturated fat
- 7.5 g
- Fiber
- 1.2 g
- Sodium
- 671.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Coxas de frango com puré de cenoura
8h 45min
Bifes de peru recheados e arroz a vapor
1h
Rolinhos de couve-lombarda com carne picada
1h 15 min
Morgado de figo
1h
Asas de frango com molho de amendoim e arroz
50min
Piza com base crocante de couve-flor e grão-de-bico
1h 10min
Frango à Jamaicana com puré de batata e legumes
3h 5 min
Quiche com massa de abacate e recheio de ervilhas - TM6
55 min
Lasanha de curgete - TM6
2h 15min
Espetadas de frango na grelha com molho de cerveja
8h
Bacalhau com crosta de broa e morcela, esmagada de batata-doce e grelos e chutney de marmelo da Cátia Domingues
9h
Pescada de coentrada com puré de brócolos
55 min