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Ingredients
- 3 oz fresh basil leaves
- 1 oz pine nuts
- 1 tbsp nutritional yeast
- 1 garlic clove
- 5 ½ oz extra virgin olive oil
- 2 oz firm tofu drained
- ½ tsp salt to taste
- Nutrition
- per 1 portion
- Calories
- 173.5 kcal / 726.1 kJ
- Protein
- 2.4 g
- Fat
- 18 g
- Carbohydrates
- 1.4 g
- Fiber
- 0.7 g
- Saturated fat
- 2.6 g
- Sodium
- 120.8 mg
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