Green Tea Pudding

Green Tea Pudding

3.5 8 ratings

Prep. 5min

Total 2 h 20min

5 portions

Ingredients

water
300 g
unsweetened soya milk room temperature
820 g
raw sugar adjust to taste
110 g
kanten powder (agar-agar powder)
1 heaped tsp
kudzu powder (Japanese arrowroot powder)
2 heaped tsp
green tea powder plus extra for garnishing
3 heaped tsp

Difficulty

easy

Nutrition per 1 portion

Protein 7 g

Calories 640 kJ / 153 kcal

Fat 3 g

Fiber 2 g

Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Vegan Desserts 10 Recipes
International

You might also like...

Chrysanthemum Tofu Soup

2 h 10min

Homemade Soy Milk

35min

Pineapple Tarts

1 h 30min

Soy milk

24 h 30min

Dou sha (red bean paste)

49 h 10min

Pumpkin Kaya

35min

Pulut Panggang (Grilled Rice Packets)

1 h 20min

Wholemeal Mantou

1 h

Kuih Bingka Ubi (Baked Tapioca Cake)

1 h 40min

Dou sha bao (red bean paste buns)

9 h 30min

Hua sheng ma shu (peanut mochi)

30min

Japanese Cheese Tarts

1 h 55min