Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 430 g d'eau
- 1 pincée de sel
- 100 g de petites pâtes sèches
- 100 g de petits pois frais
- 2 brins de menthe fraîche, équeutés
- 25 g de crème fraîche épaisse, 30% m.g. min.
- 75 g de jambon en cubes
- Nutrition
- per 1 portion
- Calories
- 1332 kJ / 317 kcal
- Protein
- 16 g
- Carbohydrates
- 38 g
- Fat
- 10 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Risotto aux petits pois-carotte
45min
Torsades colorées aux petits légumes et poulet
20min
Poulet-champignons (nouvelle recette)
30min
Coquillettes au jambon, petits pois et menthe
20min
Risotto à la viande hachée
45min
"Perlotto" express, petits pois et jambon
15min
Macaroni à la bolognaise
35min
Riz cantonais
25min
Tortilla aux oignons et aux lardons
50min
Coquillettes express
15min
Bouillon aux pâtes alphabet
25min
Gratin de macaronis au poulet
45min