Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g water
- 300 g short-grained brown rice (Japonica rice), soaked overnight (approx. 480 g after soaking)
- 5 slices fresh ginger
- 5 slices fresh galangal
- ⅘ tsp rock salt
- 2 tbsp beetroot juice (see tips)
- 2 tbsp carrot juice (see tips)
- 2 tbsp spinach juice (see tips)
- 3 tbsp olive oil
- Nutrition
- per 1 portion
- Calories
- 1213 kJ / 290 kcal
- Protein
- 5 g
- Carbohydrates
- 45 g
- Fat
- 10 g
- Fiber
- 2 g
In Collections
Alternative recipes
Sambal Matah (Balinese Sambal)
20min
Stir Fried Potato Shreds
20min
Vegan Aquafaba Butter
2h 25min
Brown Rice Milk
10 min
Long Bean Rice
1h 10min
Tofu Balls
35min
Coconut Milk Yogurt
20h
Tofu 'sour cream'
5 min
Vegan macadamia cheese ball
56h 55min
Almond milk
1h 5min
Pasta Alfredo with mushrooms
40min
Cashew sour cream
10 min