Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Rettich, weiß, lang (ca. 700 g), in Stücken (2 cm)
- 1 Bund Schnittlauch, in feinen Röllchen
- 100 g Emmentaler, in Stücken
- 2 geh. TL Senf
- 40 g Essig
- 30 g Öl
- 1 ½ TL Salz
- ½ TL Pfeffer
- 50 g Rucola
- 500 g Radieschen, bunt, halbiert
- 1 gelbe Paprika, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 662 kJ / 158 kcal
- Protein
- 7 g
- Carbohydrates
- 5 g
- Fat
- 10 g
- Fiber
- 5.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kohlrabi-Radieschen-Salat
10min
Rote-Bete-Salat
1h 15min
Spitzkohlsalat mit Röstzwiebeln
20min
Radieschensalat
10min
Radisalat
10min
Pikanter Möhren-Kohlrabi-Salat
10min
Bunte Bete Rettich Salat mit Räucheraal
1h 50min
Rosenkohlsalat
25min
Romanesco-Salat
1h 40min
Bohnensalat mit Feta
1h
Radieschen-Rettich-Salat
15min
Salatsauce für Blattsalate
10min