Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g Zwiebeln, davon 80 g halbiert, 400 g in Streifen (5 cm)
- 40 g Öl
- 600 g Rindergeschnetzeltes
- 1 TL Zucker
- 200 g Tomatenmark
- 250 g Rinderfond
- 1 TL Zitronensaft
- 2 TL Senf, mittelscharf
- 1 TL Paprika edelsüß
- 2 TL Salz
- 1 TL Pfeffer
- 400 g rote Paprika, in Streifen (5 cm)
- 20 g Mehl
- Nutrition
- per 1 Portion
- Calories
- 1291 kJ / 307 kcal
- Protein
- 25 g
- Carbohydrates
- 12 g
- Fat
- 17 g
- Fiber
- 3.8 g
In Collections
Alternative recipes
Rindergeschnetzeltes Stroganoff
1h 40min
Ungarisches Paprikagulasch
1h 20min
Malzbiergyros mit Kartoffeln und Champignons
1h 20min
Gyros-Geschnetzeltes
1h 10min
Rinderragout mit Bohnen
50min
Italienisches Schweineragout
50min
Gulaschsuppe deluxe
2h
Serbisches Reisfleisch
2h 50min
Rindfleischeintopf
1h 40min
Schweine-Tomaten-Geschnetzeltes mit Gnocchi
1h
Rindfleisch in Rotwein
2h 15min
Mexikanischer Feuertopf
45min