
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g unsalted butter, diced
- 60 g golden caster sugar
- 60 g plain flour
- 460 g whole milk
- 40 - 60 g brandy, to taste
- 100 g double cream
- Nutrition
- per 1 portion
- Calories
- 926 kJ / 223 kcal
- Protein
- 3 g
- Carbohydrates
- 16 g
- Fat
- 15 g
- Saturated fat
- 9 g
- Sodium
- 33 mg
In Collections
Alternative recipes
Chestnut and Cranberry Stuffing
1h 55min
Brandy Butter
10min
Apricot and Nut Stuffing
45min
Lemon Posset
2h 40min
Christmas Cake
517h 45min
Mince Pies
1h 10min
Christmas Pudding
14h 30 min
Custard
15min
Mandarin and White Chocolate Trifle
6h
Bread Sauce
1h 25min
Bread Sauce
1h 25min
Christmas Bread Sauce
15min