Salmón tikka con arroz basmati - India
TM6 TM5

Salmón tikka con arroz basmati - India

4.4 (54 rating)

Ingredients

  • 1000 g de agua
  • 1 cucharada de sal
  • 280 g de arroz basmati
  • 280 g de judías verdes redondas frescas
  • 1 cucharada de aceite de girasol
  • 4 lomos de salmón fresco (de aprox. 150 g c/u)
  • 8 cucharadas de pasta de curry tikka

Nutrition
per 1 ración
Calories
2327 kJ / 556 kcal
Protein
36.6 g
Carbohydrates
56.8 g
Fat
20.1 g
Fiber
3.2 g

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