Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Gruyère cheese, cut into pieces (3 cm)
- 60 g Parmesan, cut into pieces (3 cm)
- 190 g water
- 80 g unsalted butter, cut into pieces
- ½ - 1 tsp salt, to taste
- ½ tsp ground black pepper
- 125 g plain flour
- 1 pinch cayenne pepper
- 4 eggs
- Nutrition
- per 1 portion
- Calories
- 203.2 kJ / 48.4 kcal
- Protein
- 2.1 g
- Carbohydrates
- 2.3 g
- Fat
- 3.4 g
- Fiber
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Milanese risotto
25min
Almond Tuiles
1h 30min
Panna cotta
6h 15min
Emmental Gougères
50min
Paris Brest
6h 40min
Gorgonzola cheesecakes with pear jam
45 min
Crème Anglaise (Vanilla Sauce)
10min
Olive oil, garlic and almond soup
5 min
Gorgonzola panna cotta with pear & walnut salad
3h 55 min
Sabayon (Zabaglione)
15min
Cashew panna cotta with raspberry sauce
3h 20min
Gratin dauphinois
50min