Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Emmental cheese, cut in pieces (2 cm)
- 80 g Parmesan cheese, cut in pieces (2 cm)
- 190 g water
- 80 g unsalted butter, diced
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- 125 g plain flour
- ¼ tsp mustard powder
- 1 - 2 pinches ground cayenne pepper, to taste
- 4 medium eggs
- Nutrition
- per 1 piece
- Calories
- 180 kJ / 43 kcal
- Protein
- 2 g
- Carbohydrates
- 2 g
- Fat
- 3 g
- Saturated fat
- 2 g
- Sodium
- 60 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Choux Pastry
2h
Crème Pâtissière
15min
Pear Frangipane
1h 30min
Radish, Carrot and Coriander Salad (TM5)
No ratings
Jalapeño Popper Dip
1h 10min
Quick Cheese Soufflés
45min
Tiramisu
5h 20min
Raspberry Dacquoise
2h
Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé
1h 10min
Tiramisu Cheesecake - Cheesecake al tiramisu
11h 30min
Cream cheese spread with radishes
5min
Gougères
55min