Cranberry sauce
TM6 TM5 TM31

Cranberry sauce

4.4 (7 ratings)

Ingredients

  • 1 orange, zested, no white pith and juiced
  • 120 g sugar
  • water
  • 300 g fresh cranberries (see Tips)
  • 50 g Port

Nutrition
per 515 g
Calories
3370.4 kJ / 805.5 kcal
Protein
3.7 g
Carbohydrates
194.4 g
Fat
0.6 g
Saturated fat
0 g
Fiber
20.1 g
Sodium
11.7 mg

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