Jalapeño Lobster Mac "n" Cheese

Jalapeño Lobster Mac "n" Cheese

4.6 44 ratings

Prep. 20min

Total 1 h 5min

6 portions

Ingredients

tortilla chips corn
4 oz
white cheddar cheese cubed
10 oz
Parmesan cheese cut into pieces
2 oz
fresh jalapeño chilies deseeded and destemmed, divided
2
Fresno chili deseeded and destemmed
1
unsalted butter cut into pieces
3 oz
shallots
2 oz
Old Bay Seasoning®
1 tsp
lobster meat cut into pieces (1 in.), divided
24 oz
half and half
24 oz
all-purpose flour
3 oz
Tabasco to taste
2 tsp
ground nutmeg
¼ tsp
ground cayenne pepper
1 pinch
salt divided
2 tsp
ground black pepper
¼ tsp
ground white pepper
¼ tsp
chicken stock
8 oz
water divided
85 oz
dried elbow macaroni pasta
16 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 1883.8 mg

Protein 51.2 g

Calories 4274.7 kJ / 1021.7 kcal

Fat 50.1 g

Fiber 4.3 g

Saturated fat 26.8 g

Carbohydrates 88.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Memorable Mac and Cheese 10 Recipes
United States

You might also like...

French Onion Soup with Puff Pastry

55min

Meal Replacement Shake

5min

Bourbon-Glazed Chicken Wings

50min

Warming Turmeric and Ginger Drink

10min

Sautéing Chicken Strips with Pancetta

15min

Chicken with Mashed Potatoes and Gravy

1 h 10min

Thai Coconut Lemongrass Chicken Soup

50min

Super Hydrating Breakfast Drink

15min

Citrus Kick

5min

Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble

1 h 35min

Ruby Red Grapefruit Paloma

10min

Sautéed Cauliflower

25min