Cashew spread (10-12 months)

Name: Cashew spread (10-12 months)
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 Total recipe
Ingredients: 250 g cashews; 50 g sunflower seeds; 60 g macadamia oil; 20 g pure maple syrup

5.0 5 rating

Prep. 5min

Total 5min

1 Total recipe

Ingredients

cashews (see Tip)
250 g
sunflower seeds (see Tip)
50 g
macadamia oil plus an extra 20 g, if needed
60 g
pure maple syrup plus an extra 20 g to taste, if needed
20 g

Difficulty

easy

Nutrition per 1 Total recipe

Protein 55.9 g

Calories 10004.5 kJ / 2382 kcal

Fat 208.5 g

Fiber 20.1 g

Carbohydrates 70.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Sweet potato and chickpea pizzas (Toddlers and beyond)

3.6(30)

1 h 10min

Cheesy tomato risotto (10-12 months)

3.0(130)

40min

Burmese chickpea tofu with spicy dipping sauce

3.8(12)

1 h 30min

Chinese-style drinking porridge

4.4(30)

25min

Vegan mayonnaise

3.4(16)

15min

Cashew cheddar cheese

4.5(44)

3 h 10min

Passionfruit and coconut slice

3.4(29)

5 h

Polenta, mandarin and almond cake

4.3(4)

2 h 35min

Almond Dip

4.8(4)

10min

Vegan butter

4.4(27)

8 h 5min

Dairy free coconut caramel ice cream with crêpes

4.4(9)

8 h 20min

Banana oat pikelets (Toddlers and beyond)

4.4(226)

30min