Blackberry jam tarts

Blackberry jam tarts

4.0 3 ratings

Prep. 15min

Total 3 h 45min

12 portions

Ingredients

Blackberry chia jam

frozen blackberries
500 g
raw sugar
70 g
agar agar (see Tips)
1 ½ tsp
white chia seeds
3 tsp

Blackberry jam tarts

spelt puff pastry (see Tips)
1 sheet
pouring (whipping) cream to serve (see Tips)
100 g
fresh blackberries to serve

Difficulty

easy

Nutrition per 1 portion

Protein 1.7 g

Calories 510.6 kJ / 121.6 kcal

Fat 5.7 g

Fiber 3.6 g

Carbohydrates 14.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Gingerbread pavlova stack

5h 30min

Passionfruit cheesecake (Diabetes)

2h

Orange Campari marmalade

1h 35min

Blueberry crumble slice

1h 15min

Pecan pie cheesecake cups

35min

Coconut almond "snowballs"

35min

Gluten free rough puff pastry

1h 15min

Haloumi

5h

White chocolate and coconut rice pudding

35min

Gingerbread ice cream

10h 20min

Home-style soda bread with spring onion

1h

Pumpkin and golden syrup pudding

1h 10min