
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pasta
- 1000 g de agua
- 1 cucharadita de aceite de oliva
- 1 cucharadita de sal
- 80 g de espaguetis
Salsa
- 3 chalotas
- 10 g de aceite de oliva
- 60 g de crème fraîche
- 1 cucharadita de piel de limón rallada
- 100 g de gambones crudos enteros pelados
- 1 cucharadita de pimienta verde en conserva
- 1 cucharadita de zumo de limón
- 1 - 2 pellizcos de sal
- Nutrition
- per 1 ración
- Calories
- 2688 kJ / 643 kcal
- Protein
- 32 g
- Carbohydrates
- 62 g
- Fat
- 29 g
- Fiber
- 5.3 g
In Collections
Alternative recipes
Berberechos en salsa verde
1h
Espaguetis con ajo, aceite y guindilla
25min
Arroz amarillo con calamares y carabineros
35min
Espaguetis integrales con almejas
1h 10min
Chipirones a la marinera
25min
Arroz negro con calamares (HESTAN CUE)
40min
Arroz caldoso con zamburiñas
45min
Macarrones all'arrabiata para uno
20min
Arroz con pimientos y chipirones
35min
Pasta con chipirones y setas al ajillo
25min
Pasta con mejillones
1h 5min
Brazo de bacalao
1h 30min